Home Economics Recipe

Scones

Ingredients

3 cups plain flour

_table teaspoons Baking Powder

¼ __table teaspoon____________ salt

75_ butter

1 to 1 ½ cups _flour______

Method

1. _____ flour, ___butter
2. _________, and salt into a bowl
3. Cut _butter
4. _______ in until it resembles fine breadcrumbs
5. Add milk and mix quickly with a ___knife_____ to a soft ___dough______.
6. K______ a few times
7. Place baking paper on tray.
8. Press scone dough onto this. _____ into 12 pieces.
9. _____ with milk
10. Bake at _180c_____ for _10:00____ minutes

Variations

1. Cheese scones

Add ¾ cup grated cheese, pinch of cayenne pepper to flour.

Before baking top with a little cheese

     2.   Sultana scones

Add ¾ cup sultanas to flour